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Doughnuts and Wine Pair Up on New Reality Show



Green-Certified Restaurants for Earth Day Dining. Doughnuts and wine go together like… wait, that’s insane, right? Not at a place called Psycho Donuts in San Jose, California owned by former techy Jordan Zwegoron. Set up like a “light-hearted” asylum, it’s complete with lab coat-clad employees, a padded booth, straitjacket and group therapy area where customers are given plastic bubble wrap (for popping, natch) and donuts named “Cereal Killer,” “Kooky Monster” and “Massive Head Trauma.”

http://ow.ly/8cW5D @SavvyIQ



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